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KMID : 1011620020180010063
Korean Journal of Food and Cookey Science
2002 Volume.18 No. 1 p.63 ~ p.72
Analysis of the factors that influence Korean beverage consumption
Lee Hyun-Jou

Sohn Kyung-Hee
Lee MIn-June
Abstract
KEYWORD
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ÇмúÁøÈïÀç´Ü(KCI)